Hosts: Jean and Dale
Appetizers:
Empadinhas com Caipirinhas (Empanadas with Brazilian Cocktail with Cachaca)
First Course:
Sopa Fria de Feijao Preto (Cold Black Bean Soup)
Pao de Queijo (Cheese Rolls)
Main Course:
XinXim com Malagueta Pepper Sauce (Chicken and Shrimp Stew with Malagueta Pepper Sauce)
Farofa com Mantiega e Ovos Banana Frita (Manioc Meal with Butter and Egg and Fried Bananas)
Couve (Sauteed Kale)
Dessert:
Avocado Gelato
Simple Brazilian Cookies
